Marea by Rafael Cagali is a new culinary venture from celebrated Chef Rafael Cagali and his partner Charlie Lee on Hove’s Church Road. Translating to ‘tide’ in Italian, Marea will move with the rhythm of the seasons and celebrate the bounty of its neighbourhood, offering a menu rooted in sustainability and crafted around local Sussex and British produce.

Rafael’s protégé Ewan Waller will lead the kitchen as Head Chef. The menu offering reflects Cagali’s Brazilian-Italian heritage and world-class training, served in a warm, convivial space alongside excellent cocktails and a playful, eclectic wine list.